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Author Archives: Talida

Home Articles Posted by Talida (Page 10)
Fruity Coconut Water Popsicles
April 1, 2016 by Talida in Desserts
Fruity Coconut Water Popsicles
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Fruit Coconut Water Popsicles Quick and Easy refreshing summer popsicles full of hydration and vitamins. Like frozen vitamin water.  I have not added any exact measurements because it really depends

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0 Comments
Dragonfruit Smoothie
March 29, 2016 by Talida in Breakfast
Dragonfruit Smoothie
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Dragonfruit Smoothie I am not going to write a whole lot about this post because I have already shared this recipe on my social media so most of you would

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Vegan French Toast with Grilled Apricots and Maple Syrup
March 20, 2016 by Talida in Breakfast
Vegan French Toast with Grilled Apricots and Maple Syrup
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Vegan French Toast with Grilled Apricots and Maple Syrup Well I don’t really know what to say about this recipe. Its French Toast. But its vegan! I’m actually really surprised

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2 Comments
Choc Mint Protein Smoothie Bowl
March 19, 2016 by Talida in Breakfast
Choc Mint Protein Smoothie Bowl
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Choc Mint Protein Smoothie Bowl This is a super quick and easy post for when your feeling like something green that does not taste like something green. This smoothie bowl

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Honey Roasted Peach Parfait
March 14, 2016 by Talida in Breakfast
Honey Roasted Peach Parfait
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Honey Roasted Peach Parfait This is one of those recipes where I can’t decide wether it is breakfast or dessert. I love peaches so much! But I have to say

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Easy Vegan Cultured Cream Cheese
March 10, 2016 by Talida in Basics
Easy Vegan Cultured Cream Cheese
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Anyone that has known me for a long time knows that I grew up basically eating cream cheese on toast. I used to alternate between Philadelphia and kraft cream cheese.

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Roasted Carob Banana Bread with Wholemeal Spelt Flour
March 8, 2016 by Talida in Breakfast
Roasted Carob Banana Bread with Wholemeal Spelt Flour
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Roasted Carob Banana Bread with Wholemeal Spelt Four As most of you know, I’m not much of a baker and focus mostly on raw treats instead. But banana bread is

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Raw Fig Slice
March 5, 2016 by Talida in Desserts
Raw Fig Slice
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Raw Fig Slice I stumbled across a random picture on instagram where someone was saying that they didn’t like raw desserts because they were too rich and coconuty. Needless to

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Poached Plum, Fig and Hazelnut Fruit Salad
March 2, 2016 by Talida in Breakfast
Poached Plum, Fig and Hazelnut Fruit Salad
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Poached Plum, Fig and Hazelnut Fruit Salad This dish is actually a recreation of a fruit salad I ordered at a cute little café in Brisbane a few weeks back.

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Berry and Fig Millet Porridge Parfait
February 28, 2016 by Talida in Breakfast
Berry and Fig Millet Porridge Parfait
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Berry and Fig Millet Porridge Parfait I was making a millet stuffing for some mushrooms I was serving at a party over the weekend and ended up with a lot

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Plum Chia Jam
February 26, 2016 by Talida in Basics
Plum Chia Jam
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Plum Chia Jam Really quick and easy post today. I came up with this recipe when I was poaching some plums for another recipe. I had a few left over

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0 Comments
Lime, Coconut & Macadamia Popsicles
February 24, 2016 by Talida in Desserts
Lime, Coconut & Macadamia Popsicles
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Lime, Coconut & Macadamia Popsicles It has been really hot in Townsville the last few weeks. I love the weather in Townsville but I must admit summers here can be

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Lime & Coconut Ice-cream Cake Bites
February 21, 2016 by Talida in Desserts
Lime & Coconut Ice-cream Cake Bites
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Lime & Coconut Ice-cream Cake Bites I really make a lot of raw vegan cheesecakes. The flavour combinations are endless. I had a lot of limes left over after our

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0 Comments
Tomato & Balsamic Wholemeal Pasta Salad
February 17, 2016 by Talida in Savoury
Tomato & Balsamic Wholemeal Pasta Salad
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Tomato & Balsamic Wholemeal Pasta Salad I’m always on the lookout for yummy lunches to pack to work with me. I tend to gravitate towards hearty salads for work as

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0 Comments
Orange & Pistachio Granola
February 14, 2016 by Talida in Breakfast
Orange & Pistachio Granola
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Orange & Pistachio Granola It took me a long time to catch on to granola. My cousin got me thinking about it. She came to visit us from America and

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Raspberry Chocolate Hearts
February 10, 2016 by Talida in Desserts
Raspberry Chocolate Hearts
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Raspberry Chocolate Hearts Just putting out an entirely typical valentines recipe, because why not? But unlike most valentines chocolate, these little hearts are refined sugar free and loaded with plant

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Dragonfruit Banana Ice-cream
February 7, 2016 by Talida in Breakfast
Dragonfruit Banana Ice-cream
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Dragonfruit Banana Ice-cream I was thinking about the post I put up for my Cambodian inspired stir fry and was remembering all the dragon fruit I ate on our holiday

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Dark Chocolate Cherry Truffles
February 2, 2016 by Talida in Desserts
Dark Chocolate Cherry Truffles
2

Dark Chocolate Cherry Truffles Valentines day is coming soon. We don’t really celebrate it because like most other holidays it is highly commercial but I will take any excuse to

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Superfood Guide
January 30, 2016 by Talida in Basics
Superfood Guide
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1 Comments
Blueberry and Banana Dairy Free Smoothie (2 ways)
January 26, 2016 by Talida in Breakfast
Blueberry and Banana Dairy Free Smoothie (2 ways)
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Blueberry and Banana Dairy Free Smoothie (2 ways) Smoothies have become more and more popular as meal replacements, breakfast, or pre / post workout snacks. They are nutritious, delicious and also

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  • Managed to get the recipe to this baked vegan black forest cheesecake on the blog today. I know a few of you are waiting patiently for it so here it is! Link is in bio ❤️ I wish cherries where available all year long. Cherries are actually one of the top foods you can eat for hormone support. They’re really good at promoting healthy sleep and are great for the thyroid and adrenal glands too 🍒🍒🍒 I always get so sad when cherry season ends! Anyone else? •
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#blackforestcake #cherries #refinedsugarfree #raw #rawvegan #rawmazing #vegancheesecake #blackforestcakes #plantbased #vegan #instafoodie #vegansofig #wholefood #whatveganseat  #healthblogger #dairyfree #foodismedicine #highcarb #eattherainbow #eatyourcolours #organic  #plantpowered #foodstyling #feedfeed #bestofvegan #thrivemags #feedyourhormones #glutenfree #nourish #letscookvegan @thrivemags @bestofvegan @thefeedfeed.vegan @letscookvegan
  • Hello! Feels like it’s been forever since I checked in! Sharing these vegan white chocolate blackberry pots. So very indulgent using @loving_earth Cacao butter. The recipe is #ontheblog under desserts. Also I realise that I’ve been really slack at adding my recipe links in stories! Will try catch up with all the ones I’ve forgotten to share 💜hope your all having a wonderful weekend •
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#whitechocolate #cacao #blackberries #raw #rawvegan #rawmazing #refinedsugarfree #plantbased #vegan #instafoodie #vegansofig #wholefood #whatveganseat  #healthblogger #dairyfree #foodismedicine #highcarb #eattherainbow #eatyourcolours #organic  #plantpowered #foodstyling #feedfeed #bestofvegan #thrivemags #feedyourhormones #glutenfree #nourish #letscookvegan
@bestofvegan @thefeedfeed.vegan @letscookvegan @thrivemags
  • Happy Valentine’s Day everyone! Not sure how Valentine’s Day this recipe is but it’s so delicious! Vegan cherry ripe açai smoothie bowl adapted from my Insta friend @nutri_mum . Love it so much although I wish mine had turned out a little thicker (I always add too much almond milk) the recipe for this is #ontheblog now. Link is in bio. Made using @sambazon Frozen açai pouches and @coconutbowls 🍒🍒🍒
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#acaibowls #cherryripe #smoothie #smothiebowl #chocolate #breakfast #breakfastinspo #breakfasover #plantbased #vegan #instafoodie #vegansofig #wholefood #whatveganseat  #dairyfree #foodismedicine #highcarb #eattherainbow #eatyourcolours #organic  #plantpowered #foodstyling #feedfeed #bestofvegan #thrivemags #feedyourhormones #glutenfree #acai #letscookvegan

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  • Savoury (46)

Recent Posts

  • Baked Vegan Black Forest Cheesecake
    Baked Vegan Black Forest Cheesecake
    Talida February 17, 2019 0 Comments
  • Vegan Cherry Ripe Açai Smoothie Bowl
    Vegan Cherry Ripe Açai Smoothie Bowl
    Talida February 14, 2019 0 Comments

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