Vegan Cherry Ripe Açai Smoothie Bowl
Hazel & Cacao: Hazel & Cacao
Recipe type: Breakfast
Serves: 2
- 1 banana
- 1 cup frozen cherries
- 1 frozen açai pouch
- 1 TBSP cacao powder
- 1 TBSP almond butter
- 2 TBSP shredded coconut
- 2 TBSP maple syrup
- Splash almond milk
- OPTIONAL TOPPINGS:
- Chocolate granola, chocolate sauce, coconut flakes, fresh cherries, chia seeds
- Place all smoothie ingredients in a high-speed blender and blend until smooth. Add just a little milk and keep adding for desired consistency.
- Pour into bowls and top with desired toppings
Recipe by Talida Voinea at https://talidavoinea.au/vegan-cherry-ripe-acai-smoothie-bowl/
3.5.3240