Its been quite a while since I made a tofu quiche! I’m not sure why as the first time I tried a vegan quiche was a raving success. I loved it so much and I remember I loved the fact that it could be frozen...
As many of you know, growing up I was a very fussy eater (I still am but I have improved a lot) one of the things I struggled with the
I am pretty sure I have mentioned before that I was never really a fan of eggs. Eggs always made me feel nauseous and heavy. The only way I used
I’ve never been one to like meatballs, as a consequence it took me years to even try a vegan version as I just never saw the need. The only reason
I have been wanting to try a vegan chickpea flour omelet type recipe for the longest time! It took months of me opening my pantry seeing my “besan flour” packet
I’ve decided to do a couple more round-up blog posts for mums and bubs meal ideas. As I have previously mentioned I’ve moved away from using my blog as a
I’ve never been one to love eggs even before I went plant based. I hated boiled eggs and would usually get grossed out by fried and poached eggs. About the
I’ll be the first to admit that Asian food is not my favourite, but even though I struggle with Asian flavours I love that so many Asian dishes are loaded
I first tried this recipe from my mum. She got it off a Romanian vegan cook somewhere and the recipe was passed along between mums friends. I wish I could
I am struggling with lunch at the moment because I find I get sick of the same stuff over and over so am really putting in effort to be more
I’ve been making this pasta for the longest time. I’ve actually photographed it twice before but was never happy with how the photos turned out so I never ended up
I’m going to keep this post super short. I don’t have much to say about this recipe. I don’t even know if it resembles real mac n cheese because I
Im no expert on Indian cuisine and flavours , but I do love lentils and this dish is by far my favourite way to use them! We have this on
Vegan Smoky Mock Tuna I’ve shared a couple of fake meat recipes lately and I’m not proud of it. Before I went vegetarian I used to find fake meats disgusting.
Vegan Carrot Hot Dogs with Homemade Mustard and Ketchup I’m sure many of you are familiar with vegan carrot dogs. I’ve been wanting to try them for the longest time
Easy Vegan Almond Feta Cheese Feta Cheese has been by far the hardest thing for me to replace (tasty cheese is a close second) . Feta was and still is
Vegan Cheddar Cheese Paste I always tell people who are shocked that I became plant based that the meat was very easy to give up compared to giving up dairy.
Sweet and Sour Tempeh It has been a long long time! This is the first blog post I am writing after having my baby boy. I actually had this photographed
Easy Vegan Almond Cream Cheese I think I may have mentioned before that when I was little I basically grew up eating cream cheese on toast. I still absolutely love
Easy Seeded Wholemeal Spelt Bagels in Donut Pan I don’t think there is a huge bagel culture in Australia but I remember them being a massive breakfast staple when I
