Homemade Healthy Vegan Nutella
 
 
Hazel & Cacao:
Ingredients
  • 1 250g jar hazelnut butter or about a cup homemade hazelnut butter
  • 2 TBSP cacao powder
  • 2 TBSP maple syrup
  • ¼ cup almond milk or plant milk of choice
  • 1 tsp vanilla extract
Method
  1. Process all ingredients in food processor until smooth and creamy.
  2. Serve and enjoy!
Recipe by Hazel & Cacao at https://hazelandcacao.com/homemade-healthy-vegan-nutella/