Blood Sugar Balancing Hazelnut Chocolate Latte with Bambara Nuts
Hazel & Cacao: Hazel & Cacao
Recipe type: Drinks
Serves: 1
- 1½ cups soy milk or milk of choice
- 2 TBSP hazelnut butter
- 2 TBSP maple syrup
- 1 TBSP DHOW Bam Choco Latte
- Place all ingredients in a blender and blend until smooth.
- Transfer to a saucepan and heat over low heat until hot.
- Serve with vegan marshmallows if desired or drink as is.
Recipe by Talida Voinea at https://talidavoinea.au/blood-sugar-balancing-hazelnut-chocolate-latte-with-bambara-nuts/
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