Of all the foods, I still struggle to eat beans as often as I should. These were the most difficult food item for me to add in as I was
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Of all the foods, I still struggle to eat beans as often as I should. These were the most difficult food item for me to add in as I was
ContinuePeople always ask me if I struggled to give up meat. The short answer is no. I never liked meat and even though my family and many people around me
ContinueBeetroot is something I have been trying to add more of into my diet. I do already eat it quite often, but since finding out that it is very high
ContinueI have tried a few mozzarella recipes in the past ( I even have another recipe on the blog), but I find them a bit time consuming to make. Of
ContinueWe absolutely love vegan patties in this household. I have always loved them, but we have been eating them even more ever since we had a child. Our toddler absolutely
ContinueThis is not exactly my recipe, and I don’t make these very often. This is my mum’s recipe that I force her to make for us every time we are
ContinueI was visiting a friend’s house a while ago who randomly told me that you can make arancini balls with leftover risotto. Its something that I had never considered before
ContinueWe absolutely love patties in our family. I think its the perfect way to pack in different vegetables, legumes and wholegrains in a compact little size. Patties have got to
ContinueI’ve made a recent discovery: mushrooms can be a valuable source of dietary vitamin D. Vitamin D is crucial for so many systems in the body and is especially important
ContinueEven though its winter at the moment, I have been feeling like lighter meals. I have been wanting to try a green pea risotto for a long time. It’s fresh
ContinueI’m not really sure what to call this dish. I think its more of a rice side dish that would traditionally be eaten with meat, but we like to eat
ContinueEver since I married my husband, we have made our guacamole the same way, which is to mix it with sour cream. It’s absolutely delicious! Since becoming more plant-based I’ve
ContinueA mostly whole-foods, plant-based vegetarian blog.
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Newcastle, Australia